Planning to throw a house party? Let Chef Shilarna Vaze inspire you with 3 easy recipes.
You'll be spoilt for choices with these varieties.
There's nothing more satisfying than a meal of freshly fried puris served with a spicy raseela potato preparation.
A mildly-spiced, sans too much garam masala 'hotel'-style potatoes with peas in a thick gravy that goes well with butter naans.
'Much before moringa was fashionably healthy, dad drove my mother crazy by getting moringa leaves and drumsticks from our farm in quantities that would drive her up the wall.'
Meanwhile, a group of college students, donning degree robes and selling 'pakodas' to passers-by in a dig at Prime Minister Narendra Modi's remarks over job creation, were on today whisked away by the police, hours before the PM's rally in Bengaluru.
It's hard to believe that something as nutritious as Sai Bhaji can taste so good.
Afternoon hunger pangs can be kept at bay with a healthy Indian-style corn-on-the-cob snack.
Rasam is my Amma's go-to solution for all ailments, be they a cold, cough, fever or a headache.
Sangita Agrawal's paneer bhurji is a quick-fix dinner with hot rotis.
Calling mutton lovers -- tuck into delightful Sindhi-Style Mutton.
The pungent masala of the Mutton Xacutti can be used to make a mixed vegetable dish too.
Summer calls for a light brunch with fresh berries and chicken or grilled paneer.
When you heart would like to throw health to the winds and craves for bite-sized treats that are packed with in unhealthy calories.
Enjoy this healthy dal with steamed rice, jeera rice, naans or tandoori rotis.
Soup up this north Indian household staple with a chatpata ingredient.
Always a winner, BBQ fare can be served with lime wedges and a side of green salad or Indian breads.
Bagel sandwiches are mix and match and can be filled with anything.
Crunchy papaya salad tastes much more awesome than you could imagine.
The star ingredient of many a delicious preparation is, of course, cheese!
Why don't you try and recreate Gigi Hadid's famous vodka pasta?
A beginner-friendly recipe for people who love sourdough.
A daughter's ode to her mom's love for cooking.
Sama or samak rice is a great source of energy and has lesser calories than rice and when made into a traditional vrat pulau is very tasty.
Make this fresh salad with raw mangoes and corn in no time.
A spectacular pasta dish ideal for a Friday night in.
Two unique Indian snacks that can be munched with drinks.
Deepa Mehrotra's Diwalis in her hometown of Sitapur were full of rang.
This deep-fried potato recipe will sort out your monsoon cravings.
Why just eat noodles and samosa separately when you can combine them together for a tasty treat?
Warm, comforting, yum. Dig into these winter recipes.
It's great as a quick breakfast, lunch or snack.
This steaming tomato shorba can be served at lunch or dinner.
Lebanese Fattoush Salad is light, nutritious and delicious.
Mahalaya, though essentially about the goddess, wasn't religious for us. And it isn't for most Bengalis. Mahalaya is an emotion. It's gooseflesh for a memory. A welling up of happy tears. A celebration of what is to come.